We have a tree outside our bedroom window, with the best peaches. We used to have two. I didn't plant them and I don't do much to take care of them, so I just think it is the most awesome present each spring when I see the blossoms and know the good fruit God is preparing for us.
Separate your dough. Sometimes, I have 4 or 5 balls, depending on the size of the cobbler.
I pat the dough ball out to resemble the shape of the pan, then
Continue rolling the dough, keeping the shape...
I use my MIL's rolling pin. Everything seems to "make better", when I use the things we inherited from her.
Cut the dough into strips.
Now, how about a little Homemade Vanilla Blue Bell Ice cream on the side! I hope yours taste as well as mine, because I have to say my peaches or divine!
Here is the recipe, but I am always making a little more dough than this, and a little more sugar...
This recipe was published in a Texas State Fair cookbook, that my sister Beverly gave me, so you know it is good. It won, "Best of Show". Enjoy!!!
1/2 cup of corn oil, sorry that part wasn't clear. I also write notes and dates in my cookbook. Here I included the verse:
I Timothy 6:6
6But godliness with contentment is great gain.
I wrote that 9 years ago, but I still recall experiencing the joy, of busy hands, along with the peace which came, being content, with the good fruit God provides for our daily life.
Lezlee
Prior Lives Party is still happening!
Mmmmmmmmmmmmm peaches. I can't eat them fresh I have an pollen allergy to them but I can eat them cooked unfortunately no one else in my house will eat them with me. :(
ReplyDeleteyep. mmmmmmmm I am patiently waiting for the good peaches to arrive here!
ReplyDeleteFeel free to stop by asouthernbellewithnorthernroots.blogspot and see info on an upcoming link party called Storytellers, starting Sept. 1.
Peach cobbler is my favorite dessert and yours looks soooo good. Hope you have a safe trip.
ReplyDeleteoh, I just LOOOOOOVE me a peach cobbler in the summer!!! I am definitely baking one this weekend now! Thanks for the mouth-watering pics...they are delicious!!!
ReplyDeleteOh my, that looks delicious! I will be trying it when I get my peaches soon.
ReplyDeleteI'm on my way - I'll even bring you more peaches...
ReplyDelete;-D robelyn
This cobbbler looks so very good! mmmmmmm ... the big ole house is grand, can you imagine it in its day? And your mamma's scenes, they are magnificent. What treasures. Enjoyed browsing through. Have a lovely evening.
ReplyDeleteLooks so yummy! We used to have the most awesome peach tree when we lived in so. California. Now we wait for Colorado peaches to hit the stands here in Nebraska. Thanks for stopping by the blog/webstite! My husband was a very busy guy getting ready for this show. Now the after exhaustion/let down is setting in. LOL !!! A couple of days and we'll be back at it! I'm hoping to get going on some of the button snowflakes like the one you sent me!
ReplyDeleteTake care, enjoy your cobbler!
Laurie
Ohhhh, that cobbler looks amazing...the taste of summer= Peach Cobbler. Sounds like you are having a busy summer...
ReplyDeletefriends,
glenda
I just drooled all over my keyboard. Yum! Now...was it your sewage pipe? ~Mindy
ReplyDeleteI'd like to place an order to go, please. I'll add the ice cream when it arrives. Oh my gosh, serious salivating going on here. I will have to try the recipe. Thanks, thanks, thanks for sharing it!
ReplyDeleteA tree, OUTSIDE YOUR WINDOW? What a heavenly treat! If I had that tree you'd probably find me passed out, covered in peach pulp and juice, with a blissful smile on my sticky face beneath the branches.
ReplyDeleteBTW, the only thing that grows here is Kale. Mmmm.... sweet, juicy kale...NOT. Kale Cobbler? Never! I like kale, don't get me wrong, but I wouldn't turn my nose up at a fruit bearing tree, even if it bore only minimial, mediocre fruit!
ReplyDelete